Salads cheesecake cups - recipes moroccan desserts cheesecake cups - recipes moroccan desserts

cheesecake cups

Ingredients
First class
100 grams of biscuits grinded
danette flan


 Mix Cookies with danette flan


 The second layer
190 grams of cheese
250 ml liquid cream
3 tablespoons sugar

 Mix the cheese and sugar with cream



 The third layer
140 grams of sugar
120 ml of liquid cream
1 tablespoon butter








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Item Reviewed: cheesecake cups Rating: 5 Reviewed By: halawiyat khadija