Salads caramel custard with condensed milk - recipes moroccan desserts caramel custard with condensed milk - recipes moroccan desserts
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    caramel custard with condensed milk


     Ingredients
                 4 eggs
                 2 vanilla sugar bags
                 A pint of milk
                 Condensed milk
                 90 grams sugar coarse

     Sugar put on the fire to turn it into caramel


     Keep milk and vanilla sugar, then eggs, condensed milk in a blender grind all

     Pot bear heat the oven put the caramel

     We put the mixture

     We put the pot in a larger Pot of it and We put hot water around him introduce the oven on low heat light the oven than the lower side for an hour and almost a quarter

     Leave it to cool down and introduce the refrigerator





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    Item Reviewed: caramel custard with condensed milk Rating: 5 Reviewed By: halawiyat khadija
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