Ingredients
4 eggs
Grated lemon
50 grams of candied fruit
14 grams of yeast chemical
200 grams of yogurt
140 grams of sugar
160 ml of oil
300 grams of flour
Eggs beaten with sugar with an electric mixer
Add oil and grated lemon yogurt
Add flour and candied fruit, chemical yeast
Keep the mixture in a mold
Introduced the oven at 180 °
Lit the oven from the bottom
Turn off oven when cooked from the bottom and lit the oven from the top
