Ingredients: first class
2 eggs
½ cup oil
Half a cup of coarse sugar
Half cup orange juice
7 g yeast chemical
Husked lemon
Flour mixture by
Ingredients: second class
660 ml of milk
3 tablespoons of cream senior Batsiar
4 tablespoons top of coarse sugar
Small spoon vanilla powder
The amounts of the third layer
500 ml of orange juice
250 grams of strawberry
3 bananas
Few Leone juice
3 tablespoons coarse sugar senior
2 bags flan equivalent to 10 grams