Ingredients
750 grams potatoes, cut small squares
Cup of cooked peas half concoction
2 grated carrots
2 zucchini grated
3 eggs
A little oil
Medium onion, chopped
2 cloves Toum
A little parsley
Working on drying potatoes by napkin
Put them in the oven plate and put a tablespoon of the oil and a pinch of salt was still fit the oven
Keep the pan in a little oil first, and then put the onions add carrots were then add a pinch of salt and a little black pepper was add zucchini and peas were parsley for 10 minutes
Grilled potatoes add to the mixture and add the eggs
Keep the mixture in a plate and introduce the oven
